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The veggie, the vegan, the raw.

My grandmother used to take my family to Chester, Connecticut once in a while. There was a French restaurant called Restaurant du Village that served the loveliest vegetable terrine.

Chester, Connecticut

Chester, Connecticut

I hadn’t been back to Chester in years. But now there’s a vegan/vegetarian/raw food restaurant there, named for its address: Six Main. It’s the subject of my latest food story. Read it here.

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